Jaggery Gavvalu, a traditional Indian delicacy, is a crispy and sweet snack that delights both young and old alike. Crafted from premium jaggery and flour, each Gavvalu is meticulously shaped into unique spiral shells, offering a crunchy texture and rich flavor. Whether enjoyed as a tea-time snack or a festive treat, Jaggery Gavvalu is a timeless indulgence that brings warmth and joy to any occasion.

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Introducing Bellam Gavvalu, the quintessential sweet for any celebration! Crafted from a blend of ghee, cardamom, jaggery, and all-purpose flour, these crispy shells are a delightful treat loved by children and adults alike.

Bellam Gavvalu isn’t just a snack; it’s a feast for the senses. Deep-fried to perfection in pure ghee and then gently dipped in rich jaggery syrup, each bite promises a burst of flavor and satisfaction.

Ingredients for Bellam Gavvalu include premium-quality desi ghee, aromatic cardamom, and carefully selected jaggery, ensuring every batch is of the highest quality.

Here are some highlights:
– Free from preservatives, ensuring freshness with every order.
– Shelf life of one month.
– Store in a cool, dry place away from direct sunlight, maintaining its crispiness.
– Best served at room temperature, maintaining its delightful texture.

Originating from India, Bellam Gavvalu is also known as Jaggery Shells or Teepi Gavallu. Variations include Sugar-coated shells (Teepi Gavvalu) and spicy Karam Gavvalu.

Whether as a snack or dessert, Bellam Gavvalu is a timeless classic, instantly elevating any occasion with its irresistible taste and crispy texture.

Disclaimer: Images are for reference only; actual products may vary in shape, size, and color.


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